Last Friday, Supervalu launched their Good Food Karma Project in the Mansion House – a 2016 campaign which aims to ‘Get Ireland Cooking’.
TV3’s Lucy Kennedy was on hand to host the event, where SuperValu’s team of ambassadors cooked up a storm for guests, showcasing their nutritious, quick and easy recipes at different cooking stations.
SuperValu’s team of ambassadors includes celebrity chefs Kevin Dundon, Martin Shanahan and athletes Bernard Brogan, David Gillick,as well as the faces of The Happy Pear Stephen and Dave Glynn as well as Anna Geary.
Foodies: Blogger Lorna Claire Weightman and stylist Clementine MacNeice pictured at the event | SHANE O’NEILL
The ambassadors celebrated Getting Ireland Cooking by creating a series of recipes, videos and blog posts, all available at supervalu.ie, to inspire Ireland to get eating less processed and more nutritious food.
Guests were treated to appetisers and beverages on the day, as well as tasters of the SuperValu ambassadors meals, including breakfast, lunch and dinner options.